Lesson 3 Taste of Bengal
1. What did the children do after hav-ing breakfast?
Ans. Children played in the courtyard after having breakfast.
2. What did Gogol have for lunch?
Ans. Gogol ate rice and rohu curry with rosogulla and sweet curd.
3. How did the children enjoy the eve-ning?
Ans. They sat around Grandma. They heard stories from Grandma. They enjoyed eating peyajis.
4. Why was the day unforgettable for Gogol?
Ans. On that day Gogol realized the taste of Bengali food is closely related with love and care.
5. Who were Gogol's cousins?
Ans. Rivu and Gouri were Gogol's cousins.
6. What did not Gogol enjoy there?
Ans. Gogol did not enjoy the foods that he was eating there.
7. What were the food Rivu and Gouri enjoyed?
Ans. Rivu and Gouri enjoyed hilsa fish in mustard, posto, moong dal with peas.
8. What did Gogol looked at happily during their journey to the village?
Ans. During this journey to the village, Gogol looked happily at the thick bushes, trees and endless fields.
9. What did grandma prepare for break. fast?
Ans. Grandma prepared luchis and potato curry for breakfast.
1. Gogol did not try any Bengali dish at his cousin's house. F
2. Rivu and Gouri liked the taste of Hilsa fish. T
3. Gogol saw a lot of green in Joynagar.T
4. Gogol's grandmother did not welcome them. F
